Taste of South Africa.
Hey there! Thank you for stopping by. Welcome to this post.
From 24th to 28th April, Crowne Plaza Hotel (in Upperhill, Nairobi) in association with South African airways; hosted a South African food festival – to showcase a wide array of south African cuisines. A South African chef; Shimmy Sello, prepared all the wonderful meals. I attended the festival on Friday 28th April.
I want to share with you my experience and hopefully teach you a thing or two about South African food.
The hotel is pretty easy to get to with a matatu (public service vehicle) or even with a private car. For a matatu, board a vehicle going to upperhill and alight at Crowne plaza. See? It’s pretty simple!