BUTTERCREAM BEAUTIES BY ELIKI.

Hey there! Welcome to this post and thank you so much for stopping by!

As you know, I have been trying to feature pastries on Kulanini because I realised, so many of us need a cake or a pastry, for one occasion or another. I am trying to balance food, restaurant, snack, kibanda etc. reviews (if you have any in mind, kindly nominate them in the comment section below.)  Please bear with me as I organise myself and enjoy yet another cake review! It’s all about creamy cakes and eye-catching decoration.

Continue reading “Cakes by Mpishi & Nina.”

FANCY 4 COURSE MEAL WITH WINE PAIRINGS.

Hey there! Welcome to this food review and thank you so much for stopping by.

As promised, here is the food post accompanying the 45 Degrees Kitchen Restaurant Post. The famous 45 Degrees Kitchen is one of the only fine dining restaurants we have in Kenya and I hear, is named after the 45 degree angle that most chefs sharpen their knives at. The rustic restaurant with a simple design offers dishes founded on American dishes and greatly influenced by the Italian and French Cuisine.

Continue reading “Food at 45 Degrees Restaurant – Garden Estate.”

CHOCOLATE AT ITS BEST.

Hey there! Welcome to this post and thank you for stopping by!

I have been away for a while because of school pressures but now I am back! As I mentioned in the previous post, there was one more post on cakes! Today’s post is all about a Langata based home baker – Njeri Mwangi. Her company, Chocolate Hut, has been baking a wide variety of cakes, cupcakes and cookies since 2015. The website: here has full details on the same.

Continue reading “The Chocolate Hut Cakes by Njeri.”